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Black tea and floral Antigua coffee from Guatemala introduce Incht Manor.

Black tea and floral Antigua coffee from Guatemala introduce Incht Manor.

[Latitha Manor] [country]: Guatemala [Grade]: SHB [processing Plant]: Ladisha Manor [production area]: Fraijanes,Guatemala City [altitude]: 1675 m [harvest]: October to February of next year [treatment]: washing [variety]: bourbon, Kaddura [flavor]: black tea, flower scent, rich caramel-sensitive volcanic soil, high

2016-07-12
Boutique Coffee learn about coffee beans from labels

Boutique Coffee learn about coffee beans from labels

Professionals all know that there may be great differences in the flavor of coffee beans from different years and different producing areas. Professional roasters will taste the raw coffee beans from different producing areas every year, and adjust the way of roasting and blending, so that consumers can get products with stable flavor and little difference. Sometimes, when you walk into a coffee store, you will find a dazzling array of coffee names.

2014-12-19
Teach you to understand coffee beans from the label

Teach you to understand coffee beans from the label

Professionals all know that there may be great differences in the flavor of coffee beans from different years and different producing areas. Professional roasters will taste the raw coffee beans from different producing areas every year, and adjust the way of roasting and blending, so that consumers can get products with stable flavor and little difference. Sometimes, when you walk into a coffee store, you will find a dazzling array of coffee names.

2015-06-01
Coffee knowledge teaches you to understand coffee beans from the label.

Coffee knowledge teaches you to understand coffee beans from the label.

Professionals all know that there may be great differences in the flavor of coffee beans from different years and different producing areas. Professional roasters will taste the raw coffee beans from different producing areas every year, and adjust the way of roasting and blending, so that consumers can get products with stable flavor and little difference. Sometimes, when you walk into a coffee store, you will find a dazzling array of coffee names.

2014-11-12
Introduction to the characteristics of the manor producing area with rich taste of Guatemalan boutique coffee beans

Introduction to the characteristics of the manor producing area with rich taste of Guatemalan boutique coffee beans

In Guatemala, it is famous for producing high-quality beans, which is the highest elevation and dry climate in the coffee growing area of the country. Located in a rare non-volcanic area in China and the United States, the mountains are potholed and the terrain is very dangerous. Although the elevation is nearly 2000 meters, the warm, dry air from the plains of Mexico protects coffee trees in this area from frost.

2016-08-05
The basics of coffee teach you to understand coffee beans from the label.

The basics of coffee teach you to understand coffee beans from the label.

Professionals all know that there may be great differences in the flavor of coffee beans from different years and different producing areas. Professional roasters will taste the raw coffee beans from different producing areas every year, and adjust the way of roasting and blending, so that consumers can get products with stable flavor and little difference. Sometimes, when you walk into a coffee store, you will find a dazzling array of coffee names.

2015-05-14
The word meaning of coffee beans on the package to understand coffee beans from the label

The word meaning of coffee beans on the package to understand coffee beans from the label

Professionals all know that there may be great differences in the flavor of coffee beans from different years and different producing areas. Professional roasters will taste the raw coffee beans from different producing areas every year, and adjust the way of roasting and blending, so that consumers can get products with stable flavor and little difference. Sometimes, when you walk into a coffee store, you will find a dazzling array of coffee names.

2015-03-27
The knowledge of boutique coffee teaches you about coffee beans from coffee packaging labels.

The knowledge of boutique coffee teaches you about coffee beans from coffee packaging labels.

Professionals all know that there may be great differences in the flavor of coffee beans from different years and different producing areas. Professional roasters will taste the raw coffee beans from different producing areas every year, and adjust the way of roasting and blending, so that consumers can get products with stable flavor and little difference. Sometimes, when you walk into a coffee store, you will find a dazzling array of coffee names.

2014-12-30
Fine Coffee Science interprets the name of Coffee Bean

Fine Coffee Science interprets the name of Coffee Bean

Why coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? Where did so many names come from? When you walk into a coffee store or open the website of a professional coffee and bean seller, you may be confused by the dazzling variety of coffee names. Why coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? How is this divided?

2014-10-15
Why is coffee divided into single, deep roast and Italian?

Why is coffee divided into single, deep roast and Italian?

Why do coffee beans have such long names? Why is coffee divided into single, deep roast and Italian? Where do all these names come from? When you walk into a specialty coffee shop or open a website for a specialty coffee bean vendor, you may be confused by the variety of coffee names. Why do coffee beans have such long names? Why is coffee divided into single, deep roast and Italian? How is this divided?

2015-11-09
Fine Coffee Science interprets the name on the bag of coffee beans

Fine Coffee Science interprets the name on the bag of coffee beans

Why do coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? How is this distinguished? When you walk into a coffee store or open the website of a professional coffee and bean seller, you may be confused by the dazzling variety of coffee names. Why do coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? How is this divided?

2014-11-13
The explanation of the terms on the Coffee package

The explanation of the terms on the Coffee package

Why coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? Where did so many names come from? When you walk into a coffee store or open the website of a professional coffee and bean seller, you may be confused by the dazzling variety of coffee names. Why coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? How is this divided?

2015-01-19
Guatemala Coffee Estate Flavor Taste Introduction Latissa Estate

Guatemala Coffee Estate Flavor Taste Introduction Latissa Estate

In Guatemala, the region known for producing high-quality beans is the country's highest coffee-growing region, the dry climate of the micro-Tenango region. It is located in a rare non-volcanic area in Central America. The mountains are bumpy and the terrain is very dangerous. Although the elevation is nearly 2000 meters, the warm, dry air blowing from the Mexican plains protects coffee trees in this area from frost.

2016-07-26
The basic knowledge of Coffee interprets the name of Coffee Bean

The basic knowledge of Coffee interprets the name of Coffee Bean

Why coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? Where did so many names come from? When you walk into a coffee store or open the website of a professional coffee and bean seller, you may be confused by the dazzling variety of coffee names. Why coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? How is this divided?

2015-05-07
Guatemala Coffee Practice and Grading

Guatemala Coffee Practice and Grading

Coffee Grades Traditional Guatemala coffee is graded according to the altitude at which it is grown: SHB, Very Hard Bean, 1370m HB, Hard Bean, 1370-1066m Prime-ExtraPrime, Selected, 762-1066m. The seven main production areas are: 1)Highland Huehue Vivetnan Highlands 2)Volcanic San Marcos Volcano 3)Traditional Atitl

2016-06-12
The name of the coffee bean is the name of the coffee bean.

The name of the coffee bean is the name of the coffee bean.

Why do coffee beans have such long names? Why is coffee divided into single, deep roast and Italian? Where do all these names come from? When you walk into a specialty coffee shop or open a website for a specialty coffee bean vendor, you may be confused by the variety of coffee names. Why do coffee beans have such long names? Why is coffee divided into single, deep roast and Italian? How is this divided?

2015-02-02
Interpretation of the name of coffee beans Why coffee beans have such a long name?

Interpretation of the name of coffee beans Why coffee beans have such a long name?

Why do coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? How is this distinguished? When you walk into a coffee store or open the website of a professional coffee and bean seller, you may be confused by the dazzling variety of coffee names. Why do coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? How is this divided?

2015-06-05
Secret interpretation of the name of Coffee beans in the Coffee Packaging label

Secret interpretation of the name of Coffee beans in the Coffee Packaging label

Why coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? Where did so many names come from? When you walk into a coffee store or open the website of a professional coffee and bean seller, you may be confused by the dazzling variety of coffee names. Why coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? How is this divided?

2014-11-03
Introduction to Guatemala, which is very suitable for growing coffee

Introduction to Guatemala, which is very suitable for growing coffee

In Guatemala, it is famous for producing high-quality beans, which is the highest elevation and dry climate in the coffee growing area of the country. Located in a rare non-volcanic area in China and the United States, the mountains are potholed and the terrain is very dangerous. Although the elevation is nearly 2000 meters, the warm, dry air from the plains of Mexico protects coffee trees in this area from frost.

2016-06-20
Basic knowledge of Fine Coffee: an interpretation of the name of Coffee beans

Basic knowledge of Fine Coffee: an interpretation of the name of Coffee beans

Why coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? Where did so many names come from? When you walk into a coffee store or open the website of a professional coffee and bean seller, you may be confused by the dazzling variety of coffee names. Why coffee beans have such a long name? Why is there a single item, deep roast and Italian style of coffee? How is this divided?

2014-12-12
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